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Peach Compote – Sustainable Cooks

Selfmade Peach Compote is a scrumptious sauce or topping for ice cream, waffles/pancakes, or get pleasure from it as a facet dish. This tasty home made condiment is so easy to make with just some elements.

a glass jar of peach compote on a white board with a spoon and cinnamon sticks.

Simply so you realize, in case you make this peach compote your home goes to odor superb. It’s the scent that candle corporations want they may replicate. It smells like summer season and cinnamon.

Even higher, it’s so easy to make.

Peaches, vanilla, 2 bowls of sugar, a bowl of cinnamon, and a lemon on a white board.

Which Peaches Are Finest to Use For Compote?

Peaches are available two most important varieties, freestone and cling. You should utilize both or each for this recipe, however for ease of prep, freestone is the way in which to go.

Freestone – when reduce in half, the peach will separate simply from the pit.

Cling – the peach flesh will “cling” to the pit, making it very difficult to chop them in half. If you wish to use cling peaches, you’ll need to reduce them into slices as a substitute of peach halves earlier than chopping them additional.

For assist with tackling the duty of working with the cling selection, take a look at this put up on Easy methods to Lower a Peach.

Extra Peach Recipes To Strive

When you have a glut of scrumptious contemporary peaches, you’ll need to take a look at these different peach recipes on our website:

Can You Freeze Peach Compote?

Sure, completely! I freeze ours in our 2-cup Souper Cubes or our 1-cup Souper Cubes. Take away and switch to freezer storage as soon as they’ve frozen strong.

To thaw: permit the compote to sit down in an air-tight container in a single day within the fridge, or for a couple of hours at room temperature.

2 photos showing chopped peaches and other ingredients cooking in a blue dutch oven.

Professional Suggestions/Recipe Notes

  • In case your peaches aren’t very ripe or juicy, you possibly can macerate them (AKA “sugar” them) for 20-Half-hour earlier than beginning the cooking. This may draw out no matter pure juices they’ve. Mix the chopped peaches with the two tbsp of sugar within the saucepan. Combine and let stand till they appear juicy. Prepare dinner the peaches and all their juices with the opposite elements. Omit the 1/4 cup of water except wanted.
  • Modify sweetness to your choice. I encourage you to begin with what I like to recommend however be at liberty so as to add extra in case you want a sweeter style.
  • You possibly can peel the peaches in case you want, however it’s not obligatory.
  • For those who want a compote with extra syrup, enhance the water because it cooks and cook dinner the combination at a decrease temperature.
  • For those who run out of brown sugar, do you know you can make your individual? Try our tutorial on Easy methods to Make Brown Sugar. And in case you’re curious, that is our recipe for Easy methods to Make Vanilla Extract. There’s a free label printable for bottles (you possibly can see it above within the elements photograph) in that put up as nicely.
  • Prep tip: sliced peaches will oxidize after about 10-Quarter-hour if ignored within the air. Both plan to make the compote quickly after chopping them, or maintain them in a lemon juice waterbath (~3 cups of chilly water with 1/4 cup of lemon juice) till you might be prepared to make use of them.
waffles on a plate topped with peach sauce.

Peach Compote

Prep Time5 minutes

Prepare dinner Time30 minutes

Whole Time35 minutes

Selfmade peach compote is a scrumptious sauce or topping for ice cream, waffles/pancakes, or get pleasure from it as a facet dish. This tasty home made condiment is so easy to make with just some elements.

  • Slice peaches in half, after which every half into quarters. Lower every slice in half, or roughly chop.

    4 cups sliced peaches

  • In a heavy-bottomed saucepan, add all elements. Stir to mix.

    2 tbsp white sugar, 1 tbsp brown sugar, 1/4 cup water, 2 tsp lemon juice, 1 tsp floor cinnamon, 1 tsp vanilla extract

  • Convey combination to a boil for 1 minute, stirring typically.

  • Scale back temperature to medium and permit the combination to simmer till softened (~25-Half-hour), stirring typically in order that it would not burn.

  • Add further water 1 tbsp at a time as wanted to forestall combination from burning.

  • Cool and serve.

  1. Makes 2 cups
  2. You don’t want to peel the peaches, however you possibly can in case you want a skinless texture.

Vitamin Information

Peach Compote

Quantity Per Serving (0.5 cup)

Energy 104
Energy from Fats 4

% Every day Worth*

Fats 0.4g1%

Saturated Fats 0.03g0%

Polyunsaturated Fats 0.1g

Monounsaturated Fats 0.1g

Sodium 22mg1%

Potassium 198mg6%

Carbohydrates 25g8%

Fiber 3g13%

Sugar 22g24%

Protein 1g2%

Vitamin A 504IU10%

Vitamin C 7mg8%

Calcium 14mg1%

Iron 1mg6%

* P.c Every day Values are primarily based on a 2000 calorie weight loss plan.

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